Blog of the Week: Eighteenth Century Cuisine
Saturday October 21, 2006
A blog about cooking in the eighteen century, with a definite eye on reproducing the food now! Recent entries discuss Gizzard Salad and cucumber care.
Tips that will help finance your education, excel in the classroom, and advance your career. More >
Being well prepared is the first step; here are more essential suggestions. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.
Comments
Thank you for referencing 18thC Cuisine!